How to Order
Our boneless chicken legs come in convenient weight ranges to suit your needs. We recommend about 1/2 lb. of protein per person. If you need more, simply use the quantity selector to add extra packs to your cart.
Ordering is Easy:
- Choose your desired weight.
- Select the number of packs you need.
- Add to cart and check out.
Need help? Reach out to our team – we’re happy to assist!
Cooking Tips & Recipe Ideas
- Grilled Boneless Chicken Legs:
- Marinate in olive oil, lemon juice, garlic, and herbs for 30 minutes.
- Grill over medium heat for 6-8 minutes per side until cooked through.
- Serve with a fresh salad or grilled veggies for a light, flavorful meal.
- Stir-Fried Boneless Chicken Legs:
- Slice into strips and toss into a hot pan with your favorite stir-fry sauce.
- Add veggies like bell peppers, broccoli, and snap peas for a quick, healthy dinner.
- Serve over rice or noodles for a complete meal.
- Baked Boneless Chicken Legs:
- Season with salt, pepper, and your favorite spices (try paprika, cumin, or Italian seasoning).
- Bake at 375°F (190°C) for 25-30 minutes until golden and cooked through.
- Pair with roasted potatoes and steamed greens for a comforting dish.
- Crispy Pan-Fried Chicken Legs:
- Coat in seasoned flour or breadcrumbs.
- Pan-fry in a little oil until golden and crispy on both sides.
- Serve with mashed potatoes and gravy for a classic comfort meal.
- Slow-Cooker Boneless Chicken Legs:
- Add to your slow cooker with BBQ sauce, teriyaki sauce, or a creamy mushroom mixture.
- Cook on low for 4-6 hours until tender and flavorful.
- Perfect for busy days or meal prepping!
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